edibleSEATTLE is a quarterly magazine that celebrates the diverse foods and delicious cultures of the Puget Sound region. Brimming with engaging stories, mouth-watering recipes and enticing photography, edibleSEATTLE defines and celebrates our area's cuisine and advocates for the preservation of our food traditions. The second issue of edibleSEATTLE is available all around Puget Sound right now.

  • To subscribe to edibleSEATTLE, you can find the online or mail-in forms right here.
  • Check our location listings for a convenient spot to pick up your copy.

    It's time to vote in edibleSEATTLE's first annual Local Heroes awards.
    Categories include farm/farmer, chef/restaurant, food artisan, beverage artisan, and non-profit organization. Voting deadline is January 12, 2008.
    Click here to participate.
    Winners will be announced nationally in January 2009 at the Edible Communities publishers dinner, then locally in March.